Stacy's Garlic & Herbed Turkey Breast.
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Ingredients requirements of Stacy's Garlic & Herbed Turkey Breast:
- Require for Marinade:.
- Give 4 1/2 lb Boneless Turkey Breast.
- Require 2 tbsp for EVOO.
- You need 2 tbsp Honey.
- Need 3/4 tsp - Worchestershire Sauce.
- Require 3/4 tsp of Cayenne Pepper.
- Give 2 tsp Kosher Salt.
- Need 1/2 cup for Chicken Broth.
- Require - For the Garlic Rub.
- Give 2 tbsp Chopped Garlic.
- Require 2 tbsp for Oregano.
- Need 1 tbsp of Thyme.
- Give 2 tbsp Parsley.
- Provide 1 tsp for Sage.
- Need 2 tbsp for Butter, cut into Tblspoons then onto 1/4.
- Prepare 1/4 tsp of Kosher Salt.
- You need 1/4 tsp for Ground Black Pepper.
- Provide 1 tbsp - EVOO.
- You need - After Assembly:.
- Give 2 tbsp - EVOO or Melted Buttet.
- You need 1 Kosher Salt.
- Give 1 of Ground Black Pepper.
- Provide 1 Paprika.
Stacy's Garlic & Herbed Turkey Breast making:
- Marinade: Combine all ingredients listed under marinade ingredients. Place in a gallon storage bag and add the Turkey. Mix around and place in refrigerator for at least 2 hours up to overnight..
- Preheat oven to 375..
- Garlic Rub instructions. In a bowl combine all the ingredients listed under garlic rub ingredients and mix well..
- Spray a roasting pan with non stick spray..
- Remove turkey from marinade bag & discard leftover marinade..
- Place turkey in roasting pan. Using your fingers, gently loosen the skin on the turkey breast on all sides to separate from the flesh..
- Using fingers, spread the garlic mixture evenly under all the pockets of skin on the breast..
- Brush skin with either EVOO or melted butter to coat the top for Browning. Spread around with fingers to ensure the breast is evenly coated. Sprinkle with salt and pepper and paprika to season..
- Place in oven, uncovered for 1 hour..
- After the hour is up, tent the turkey with aluminum foil and put back in oven for another 20-40 minutes till done..
- Remove from oven and let stand 20 min before carving..
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