Stuffed Green Peppers for Bento.
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Stuffed Green Peppers for Bento cuisine is really a dish that's classified as an easy task to make. through the use of resources which are common around you, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Stuffed Green Peppers for Bento dishes that you just make.
Alright, don't linger, let's approach this stuffed green peppers for bento formula with 12 elements which are definitely easy to find, and we have to process them at the very least through 8 tips. You should shell out a while on this, so the resulting food could be perfect.
Ingredients of Stuffed Green Peppers for Bento:
- You need 8 of Green peppers.
- Require 200 grams Chicken breast.
- Require 100 grams of Firm tofu.
- Need 10 for cm Japanese leek.
- Need 1 tsp of ★ Juice from grated ginger.
- Prepare 1 for ★ Egg.
- Need 1/2 tsp ★ Salt.
- You need 1 tsp for ★ Sake.
- Give 1 - Flour.
- You need 1 for Toasted white sesame seeds.
- Give 1 - Sauce (with gochujiang).
- Need 1 of Sauce (teriyaki).
Stuffed Green Peppers for Bento step by step:
- Remove the skin from the chicken. Finely chop the chicken in a food processor. Finely chop the Japanese leek and grate the ginger. Cut the green onions in half and remove the seeds..
- Drain the tofu. Put the tofu in a large bowl and mash it. Add the chicken, Japanese leek and ★ ingredients and mix well. Divide into equal pieces..
- Using a tea strainer, sprinkle flour on the inside of the green peppers. Stuff the peppers with the meat mixture from Step 2. Finally, use a tea strainer to sprinkle flour lightly over the peppers..
- Heat a frying pan and pour in some vegetable oil. With the meat side down, arrange the stuffed peppers in the pan and begin cooking. When they are browned, flip them and lightly cook the other side..
- Turn the heat to low and add 2 tablespoons of water. Cover and let steam for around 7 minutes..
- When the stuffed peppers are done, arrange them on a dish. Combine the ingredients for the sauce in the pan and make the sauce. Pour the sauce over the stuffed peppers and sprinkle on the sesame seeds..
- Chanchan-yaki Salmon https://cookpad.com/us/recipes/155537-salmon-chanchan-yaki.
- Atsuyaki Tamago (Thick omelet) https://cookpad.com/us/recipes/143390-sweet-thick-tamagoyaki-rolled-omelette.
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