Simple chicken quesadilla. For our chicken quesadillas, we use a combination of Monterey jack and cheddar. But you can substitute any melty cheese you prefer. Our biggest piece of advice: Don't worry about cheese spilling. #quesadilla #quesadillarecipe #chickenquesadilla In this video, I'm showing you guys on how to make your own simple and easy chicken quesadilla.

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For our chicken quesadillas, we use a combination of Monterey jack and cheddar. But you can substitute any melty cheese you prefer. Our biggest piece of advice: Don't worry about cheese spilling. #quesadilla #quesadillarecipe #chickenquesadilla In this video, I'm showing you guys on how to make your own simple and easy chicken quesadilla.

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Ingredients of Simple chicken quesadilla:

Prepare 1 - .samosa wraps size of a plate cut in round.
Need 2.500 gms of chedder or mozzarella cheese grated.
Provide 3.1 kg chicken breast cut in to thin strips.
Give 4.1 tablespoon - tomato paste.
Give 5.1 for .tspn paprika.
Require 6.200 ml chicken stock.
You need 7.1 kg of red capsicum cut in strips.
Give 81/2 kg for yellow capsicum cut in strips.
Prepare 9 . 2 large onions thinnly sliced.
Provide 10 of 1 ginger minced.
Need 11.5 cloves - garlic minced.
Provide 12 of . black pepper and salt to taste.
Need 13.1 tbspn cajun spice.
Give 14.1 tbspn - cajun spice.
Provide 15.3 tbspn of soysauce.

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Simple chicken quesadilla how to cook:

Put a wok on high heat, and arrange all ingredients next to your cooking area.(misenplace).
Put oil, ginger and garlic in the wok and do not let it burn just cook until fragrant,add in the chicken strips cook turning and tossing till cooked..
Add in all spices and tomato paste cook then season with salt n pepper tossing, add in soysauce and taste if sastisfied remove from heat and mix your raw capsicums and sliced onions to the chicken and keep it aside..
Heat a dry pan at medium and line the samosa wrap,sprinkle half of it with the cheese and put the chicken on top of the cheese,now add cheese on top and fold the wrap to the other half to cover the mixture and let the cheese melt,which will act as your glue and add more flavour too let it brown..
You can cut the quesadilla into two and serve with guacamole.
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